Paul Piazza and Son, Inc. is headquartered in New Orleans, Louisiana. Premium Gulf of Mexico Domestic Shrimp from Louisiana and Texas is our only business. We are one of the largest processors in the Domestic industry and have the capacity to offer over 25 million pounds of Gulf Domestic Shrimp from our two state-of-the-art USDC and SQF processing plants located on the Gulf Coast. Our customer base includes national food service distributors, retail chains and foodservice chains in the United States and Canada. Our success is due to our consistent high quality products, our ability to supply our customers on a year-round basis and our innovative market support strategy. We welcome the opportunity to supply your company with our Wild Caught Gulf Shrimp and to build a mutually profitable partnership with your company.